Roast

Put a roast (chuck roast works good) in a 9 x 13" pan. Coat in browning seasoning (pictured below), salt, pepper, worcestershire sauce, a chopped onion, and a can of beef broth. Cook at 300 degrees for 4 to 5 hours. Add a bag of baby carrots, 8 to 10 cubed red potatoes, and a can of cream of chicken soup. Cook for another hour (until the veggies are done).