Guacamole
2-3 medium avocados
1 T Fresh lime juice
½ -1 t fresh minced garlic (depending on how you like it, I always add 1t or more….)
2 T finely minced onion
1/4 c sour cream
kosher salt, to taste
Pepper, to taste
Optional: 3-4 T finely diced tomatoes
Scoop out avocado from skins and mash in a bowl with a fork. Add remaining ingredients and combine well. Store in an airtight container in the fridge. I like to make it at least 30 minutes ahead of time to let the flavors combine and intensify.
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